Black Pepper Shrimp Recipe

INGREDIENTS:

2 tablespoons butter

1 onion, finely sliced

2 cloves garlic, finely sliced

300 grams shrimp, shelled, leaving tail

3 tablespoons oyster sauce

2 tablespoons tomato sauce

1 teaspoon black pepper, crushed coarse

½ red bell pepper, diced

½ green pepper, cubed

Salt to taste

DIRECTION:

• Heating the butter, saute onion, garlic until scented

• Insert the shrimp, cook until change color. Add the black pepper, oyster sauce, tomato sauce, salt. Prepare until cooked.

• Make paprika and stir well. Raise.

Serve instantly

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